Home Dish Moong sprouts sabzi

Moong sprouts sabzi

Introduce

Chef :

Jyoti Prakash Assudani

Moong sprouts sabzi

#ga4 #week11 #sprouts

Ingredient

Food ration :

2-3 people

Cooking time :

15-20 minutes
1/2 tsp

garam masala

1-2 tsp

cumin seeds

1/2 tsp

turmeric

1/2 tbsp

cumin powder

to taste

Salt

1 tbsp

ghee

Cooking instructions

* Step 1

To cooker heat oil and then add jeera, bay leaf and ginger garlic paste
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* Step 2

Then add onion, tomato and all the dry ingredients
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* Step 3

Then add green moong and mix well and add remaining masala
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* Step 4

Cook till 1-2 whistles and cook for few mins.
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* Step 5

Turn off the flame and allow cooker too open
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* Step 6

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* Step 7

Garnish with coriander leaves and serve it.
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* Step 8

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Note: if there is a photo you can click to enlarge it

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