Wheat flour pancake
Ingredient
Food ration :
2-3 people
Cooking time :
10-15 minutes
Cooking instructions
* Step 1
Mix all the ingredients with aata and prepare a dough.
* Step 2
It should not be too thick or thin.
* Step 3
Now pre heat the pan and pour the mixture with the help of spoon and spread on tawa.
* Step 4
Let it cook to other side as well for 2 minutes.
* Step 5
Also add little oil so that it cook well.
* Step 6
When it gets kadak then spread butter and serve it with Chutney or sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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