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Ingredient
Aloo matar methi
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Ingredient
Food ration :
2 servingsCooking time :
25 min
3
aloo
100 gms
methi
1
tamato
Handful
matar
1 tsp
jeera
1 tsp
chopped green chillies
5 tbsp
oil
Half
teaspoon of haldi
Cooking instructions
* Step 1
Wash and chop methi.
Roughly peel patatoes and cut into small pieces.
* Step 2
Take oil in a kadhai add
Jeera and chopped chillies.Gradully add chopped patotoes after 2 minutes add methi,matar and chopped tomatoes.Add all spice powder and salt.mix all these things together and cook for 10 min.
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1. Start Small
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