Home Dish Watermelon rind dosa

Watermelon rind dosa

Introduce

Chef :

Epseeta Panigrahi

Watermelon rind dosa

#SD2 at first I came to know this recipe from one of my friend, then I tried after that I am posting here

Ingredient

Food ration :

2 servings
1 cup

rice

2 tablespoons

urad dal

1 teaspoon

methi

1 teaspoon

oil

Cooking instructions

* Step 1

Wash and soak dal, rice and methi for 6 hours
Image step 1

* Step 2

Take a grinding jar, add watermelon rind and soaked rice and salt. Grind it to a smooth batter.
Image step 2 Image step 2 Image step 2

* Step 3

Allowed to format for 4 to 5 hours, then spread as dosa
Image step 3

Note: if there is a photo you can click to enlarge it

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