Home Dish Bread corn cutlet

Bread corn cutlet

Introduce

Chef :

Epseeta Panigrahi

Bread corn cutlet

#goldenapron

Ingredient

Food ration :

2 servings
4 Piece

bread

Handful

sweet corn

1 tablespoon

jeera

2 tbsp

rice flour

Cooking instructions

* Step 1

Mix everthing
Image step 1 Image step 1 Image step 1

* Step 2

Mix everything with reaQuierd amt of water. Take small ball and set as cutlet.cook both sides on low flame.
Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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