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Ingredient
Chilli chicken
Introduce
Chef :
Susmita PatnaikChilli chicken
Chilli chicken is my personal favourite. This desi style chilli chicken will surely make your palette happy so do try this recipe..
#chicken #chilli #nonveg #kids #desichinese #Feb #W1
Ingredient
Food ration :
3-4 personsCooking time :
40 minutes
250 g
chicken
as per requirement
Salt to taste
1 tsp
ginger garlic paste
as required
Juice of half lemon
1/2 tsp
black pepper powder
1
egg
2-3 tbsp
cornflour
as required
Oil for frying chicken
40 ml
oil
1 tsp
ginger grated
pieces
Fried chicken
sauce mixture
(1 tbsp tomato sauce, 1 tbsp chilli sauce, 1 tsp soya sauce, 1/2 tsp vinegar, 1 tsp chicken masala)
cornflour slurry
(1 tbsp cornflour+ water)
as needed
Water
as required
Onion Greens for garnish
Cooking instructions
* Step 1
Marinate the chicken with the above-mentioned ingredients. Keep for 30 minutes to an hour.
* Step 2
Next heat oil and fry the marinated chicken pieces.
Next prepare the sauce mixture with the above-mentioned ingredients.
Next in a wok/ kadhai heat oil. Saute chopped garlic.
* Step 3
Next add grated ginger and fresh green chillies.
* Step 4
Next add in chopped onion. Put salt as needed. Add black pepper powder. Saute till onion are brownish.
* Step 5
Next add in the fried chicken pieces. Add little water and mix. Let it be in medium heat for some time.
* Step 6
Next add in onion petals and capsicum squares. Saute all together for some time. Next add the sauce mixture. Mix well.
* Step 7
Next add the cornflour slurry. If required add some water. Give a nice mix.
* Step 8
It's ready! Garnish with onion greens. Mix and serve!!
* Step 9
Delicious chilli chicken is ready!!
Note: if there is a photo you can click to enlarge it
Tag
chicken
Salt, to taste
ginger garlic paste
juice of half lemon
black pepper powder
Egg
cornflour
Oil for frying chicken
oil
whole garlic (cloves chopped small)
ginger (grated)
fresh green chillies (Increase spiciness as per your taste)
onion, chopped small
Fried Chicken
(1 tbsp tomato sauce, 1 tbsp chilli sauce, 1 tsp soya sauce, 1/2 tsp vinegar, 1 tsp chicken masala)
onion (petals)
capsicum (cut into squares)
(1 tbsp cornflour+ water)
water
Onion Greens for garnish
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