Home
Ingredient
Chowmein tikkis
Introduce
Chef :
Susmita PatnaikChowmein tikkis
Leftover with yummy spicy chowmein... don't want to have it as such?
Convert it...
Make chowmein tikkis...
Serve hot with sauces and onion..
#cookpadindia #chowmein #tikkis
Ingredient
Food ration :
4 personsCooking time :
30 minutes
1 bowl
chowmein
as per taste
Salt
1/2 tsp
black pepper
1/2 tsp
mixed herbs
1/2 tsp
red chilli powder
2 tbsp
cornflour
5-6 tbsp
oil for shallow frying
Cooking instructions
* Step 1
In a mixing bowl, put cooked chowmein (chowmein has vegetables, and sauce mixture. Tomato sauce, chilli sauce, soya sauce and vinegar). It has chicken masala flavour in it and chillies. To this cooked spicy chowmein, add boiled potatoes, salt.
* Step 2
Add some more black pepper powder, mixed herbs and slices of onion.
* Step 3
Mash and mix. Take small portions and shape them into tikkis. Heat pan with 1 tbsp oil. Put small tikkis for shallow frying. Fry at medium flame. As it's crispy and golden brown from one side, flip and fry the other side too. Brush oil.
Hot chowmein tikkis are ready to serve..
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic