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🍔🧀Cheese Scones🧀🍔
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Chef :
Irum Zaidi Home Cooking🍔🧀Cheese Scones🧀🍔
Use this simple cheese scones recipe to make a wonderful light snack with tea,coffee or ideal for kid's lunch box.
Ingredient
Food ration :
makes 10 servinCooking time :
12-15min
225 g
self-raising flour
125 g
grated cheese
125 ml
milk
50 g
unsalted butter
1 tsp
baking powder
Pinch
salt
Pinch
paprika
Pinch
ground pepper
Cooking instructions
* Step 1
Sieve the flour, baking powder, salt, pepper and paprika into a bowl.
Rub in the butter to produce a very light mixture, almost like dry sand. Add in the cheese and mix well.
* Step 2
Make a well in the centre of the mix, pour in the milk and stir briskly with a spoon. The dough should be light and sticky.
Knead the dough lightly then place onto a floured surface.
Pat the dough out to 1¼ cm (½”) thickness and use a 65 mm (2½”) cookie cutter to make rounds.
* Step 3
Place the rounds on a well-greased baking tray. Brush with milk, and sprinkle with a little grated cheese. Bake in the oven at 200°C/395°F fan oven, 220°C/430°F normal oven for 12-15 minutes.
Allow to cool slightly on a wire rack before eating.
* Step 4
#Notes:
Note: if there is a photo you can click to enlarge it
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