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🧀🍕Cheesy Quesadillas🧀🍕
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Irum Zaidi Home Cooking🧀🍕Cheesy Quesadillas🧀🍕
Get creative and liven up their weekday meals with this cheesy Mexican quesadilla recipe.
Cooking instructions
* Step 1
To fill the quesadillas you will need a couple of big handfuls of grated Cheddar or Red Leicester cheese, some finely sliced spring onions, a couple of handfuls of chopped fresh coriander, and a red pepper and some red or green chillies all deseeded and finely chopped. Mix all this up in a bowl and then sprinkle half a handful between two layers of tortilla.
* Step 2
You can make up 4, 10 or even 20 quesadillas and keep them in the fridge until you need them if you want.
* Step 3
Some people like to fry them in butter, but this makes them greasy and is not all that healthy. You can grill them, but I like to put them in a dry non-stick frying pan on a medium heat, so that after about a minute and a half on each side you are left with a really crispy outside and an oozy, stringy filling.
* Step 4
Serve the quesadillas cut into quarters, with the guacamole, soured cream and a fresh salad.
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