Home Dish 🥕🥒🍅🥔🥗Vegetable Soup🥗🥔🍅🥒🥕

🥕🥒🍅🥔🥗Vegetable Soup🥗🥔🍅🥒🥕

Introduce

Chef :

Irum Zaidi Home Cooking

🥕🥒🍅🥔🥗Vegetable Soup🥗🥔🍅🥒🥕

#WonkyAutumn Any vegetables that you know you're not going to use up before they go off (i used carrots sweet corn peas onions and potatoes & spring onions but you can use basically anything you have)

Cooking instructions

* Step 1

1. Chop up the onions and garlic
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* Step 2

3. meanwhile, chop up the rest of the vegetables into quite small chunks.
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* Step 3

5. boil the kettle and make some stock. I used about 2 cups. Pour it into the pan until it covers the vegetables.
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* Step 4

7. bring to the boil, and then reduce the heat and let it simmer for 20-30 minutes, stirring occasionally. (use your best judgement on how long to cook it - it depends on how soft you want the vegetables to be.) taste, and add and more salt and pepper if you need to served with garlic bread & you're done! 😊
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* Step 5

#Tip: I made about 2 servings with the ingredients listed, but you could easily double the quantities to make more if you want to.
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* Step 6

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Note: if there is a photo you can click to enlarge it

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