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Ingredient
Nachos
Introduce
Chef :
Dr.Madhumita MishraNachos
#boxweek10
Nachos are delicious , a great appetizer. To make them is simply and easy. They are perfect with chutney and of course with tea it's great.
Ingredient
Food ration :
2-3 servingsCooking time :
10 mins
1/2 cup
maize flour(makki atta)
1/2 cup
All-purpose flour
1 pinch
salt
1/5 tsp
carom seeds(ajwain) crushed
1 tsp
mixed pizzas seasoning
1 Tbsp
warm oil
As required
Water to knead the dough
as required
Oil for deep frying
Cooking instructions
* Step 1
Mix all dry ingredients. Add oil and mix with flour well.
* Step 2
Add water a little at a time and make the tight dough. Rest for 15 minutes.
* Step 3
Divided the to balls. Make thick Roti. Prick the roti with a fork. Cut with a knife as shown in the photo.
* Step 4
Deep fry the nachos in medium to low hot oil.
Serve the crispy and mouthwatering nachos with red chili chutney.
Note: if there is a photo you can click to enlarge it
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