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Ingredient
Veg Patties
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Ingredient
Food ration :
3-4 servingsCooking time :
7 mins
1/2 cup
fried veggies masala
1 tbsp
gram flour (besan)
1/2 tsp
chilli flakes
2 tsp
Rice flour
1/2 tsp
dry ginger powder
1/2 tsp
cumin powder
1/3 tsp
black pepper powder
1/2 tsp
Carom seeds crushed
to taste
Salt
as needed
Oil for shallow fry
Cooking instructions
* Step 1
Make a batter after mixing khichdi and veggies.
* Step 2
Heat olive oil in a pan. Cook the patties both the sides on medium flame. Serve hot with Tomato pickle along with tea.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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