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Ingredient
Bhelpoori/JhalMudhi(puffed rice)
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Ingredient
2 tbsp
boiled potatoes chopped
1 tbsp
chopped onion
1 tbsp
chopped tomato
1/3 tsp
grated ginger
1 tsp
chopped green chilli
1 tbsp
Daibiji mixture
1/2 tsp
fried zeera powder
1/3
Chat masala
1/2 tsp
Lemon juice(optional)
1/3 tsp
mustard oil
Cooking instructions
* Step 1
Mix all ingredients except Bhelpoori properly first in a big bowl.
* Step 2
Then mix Bhelpoori nicely to keep the crunchiness intact
* Step 3
Enjoy the yummy and crunchy bhelpoori.
Thanks. ☺
* Step 4
Note: you can add chopped carrot and cucumber also.
Note: if there is a photo you can click to enlarge it
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