Red Chana Masala Stew
Introduce
Chef :
Dr.Madhumita Mishra
Red Chana Masala Stew
#zerooil subzi and Curry
Yes without oil anyone can prepare this recipe which can be eaten with Rice and Roti. Moreover it's healthy and very tasty and delicious. I would like to recommend everyone to try this recipe once and please give me the feedback and comments. Very easily prepared in minimal time.
Cooking instructions
* Step 1
Wash the soaked red chana twice. In a pressure cooker take chana and 2 cups water, salt and haldi powder.
* Step 2
Bring to boil and keep on the gas for 2 minutes on flame.
* Step 3
Switch off the flame and let it cool down.
* Step 4
To the boiled Chana add rest of the ingredients. Mix properly. Pressure cook for 2 Whistler.
* Step 5
When cool down open the cooker. Adjust the salt and gravy as per your requirement.
* Step 6
Yummy yummy Chana Masala Stew without oil is ready to serve hot with Rice and Roti or as Chat.
Note: if there is a photo you can click to enlarge it
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