Home Dish Toll house Chocolate Chip Cookies

Toll house Chocolate Chip Cookies

Introduce

Chef :

PenHighLunchBox

Toll house Chocolate Chip Cookies

Ingredient

Food ration :

160 cookies

Cooking time :

1 hour
1500 ml

Margrine

1500 ml

Sugar

750 ml

Brown Sugar

12

Eggs

50 ml

Vanilla

3.5 L

Flour

10 ml

Salt

Cooking instructions

* Step 1

Get ingredients together
Image step 1

* Step 2

Set oven to 350°F

* Step 3

Cream together margarine and sugars
Image step 3

* Step 4

Add vanilla
Image step 4

* Step 5

Add eggs one at a time and mix until well combined
Image step 5

* Step 6

Add all dry ingredients (flour baking soda and salt) then mix until well combined
Image step 6

* Step 7

Stir in chocolate chips
Image step 7

* Step 8

Scoop using 2 Oz portions onto cookie trays
Image step 8

* Step 9

Bake for 10 minutes

* Step 10

Serve
Image step 10

Note: if there is a photo you can click to enlarge it

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