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Ingredient
Fruit Salad
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Cooking instructions
* Step 1
Skin or peel fruit.
* Step 2
Cut into small cubes.
* Step 3
Place all cut fruit into large fruit or salad bowl.
* Step 4
Add sugar, lemon juice, and orange juice.
* Step 5
Toss lightly.
* Step 6
Allow to set in refrigerator.
* Step 7
Decorate with mint leaves and serve cold.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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