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Ingredient
Breakfast Feast
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Ingredient
Food ration :
3 servingsCooking time :
1 hour
1 packages
crescent biscuits
4
potatoes
4
eggs
8 slice
ham
1 dash
parsley
1 pinch
salt
1 pinch
pepper
2 dash
seasoning salt
1 dash
oregano
Cooking instructions
* Step 1
slice potatoes into square pieces
* Step 2
add salt and pepper, oregano
* Step 3
put potatoes in pan with a little canola oil
* Step 4
cook on medium heat
* Step 5
unravel crescent biscuits and place ham slices in them
* Step 6
roll biscuits into crescent form, place on cookie sheet with a little butter
* Step 7
cook eggs but make over easy scramble eggs
* Step 8
add oregano, seasoning salt, pepper
* Step 9
transfer potatoes from pan to cookie sheet
* Step 10
butter cookie sheet
* Step 11
cook potatoes in oven for 15 mins, occasionally tossing potatoes
* Step 12
place biscuits in oven for 10mins, watch carefully
* Step 13
serve hot
* Step 14
done
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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