Homemade Meatball Sub

Name: How to cook Homemade Meatball Sub - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Sharon Grant

Homemade Meatball Sub

I needed something quick and fast for the boys.i also made garlic baked fries

Ingredient

Food ration :

6 servings

Cooking time :

1 hour

1 1/2

Parley,oregano,Italian seasoning

1/2

Mozzarella and Parmesan cheese

2 packages

Cooking instructions

* Step 1

Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.

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