Lemon Orange Bread
Introduce
Chef :
Shehzeen
Lemon Orange Bread
Craving for a delicious super soft bread fresh out of the oven? Why not try citrus flavors? This is a recipe that derives from Andorra giving you true flavors of the country. So do try this and write your reviews in the comments.
Ingredient
Food ration :
3 Servings
Cooking time :
40 minutes
Cooking instructions
* Step 1
To the milk add the yeast. (make sure that the milk is lukewarm and not hot)
* Step 2
Mix together orange zest, lemon zest and sugar.
* Step 3
To the prepared sugar in step 2 add the eggs and beat until double in volume. While beating add the milk and yeast mixture, orange juice, butter, salt and flour. Now knead to make a dough.
* Step 4
Now grease a baking pan and place the dough on it. Now allow it to rise for 2 hours.
* Step 5
Now apply melted butter on the bread and bake it in a preheated oven at 200 degrees Celsius for 15-20 minutes and then again bake it at 180 degrees Celsius for 5 minutes. Remove from oven, serve and enjoy.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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