Home
Ingredient
Chocolate Mava Burfi in
Introduce
Chef :
Vaishali SuhasChocolate Mava Burfi in
Happy Janmashtami to all of you! May everyone recieve blessings from the divine!
Presenting this delicious and easy bhog recipe which is made from milk, the favourite food of Krishna!🙏🙏
#JSC #Cookpadindia #vrat #chocolate #mava #burfi #satvik #falahari #farali #vrat #upwas #fast #dessert #diwali #ugadi #dussehra #festive #janmashtami #ekadashi #mahashivratri #fudge #newyear #holi #teej #nagpanchami #milk #eid
Ingredient
Food ration :
6 servingsCooking time :
20 minutes.
2 cups
Milk powder
1 cup
Full cream milk
1/2 cup
Organic coconut sugar
1 tsp
Cardamom powder
1 tsp
Ghee
2 tablespoons
Cocoa powder
As Required
Silver leaves to garnish
Cooking instructions
* Step 1
First, mix the milk, Milk powder, and cardamom powder to a smooth paste in a thick-based kadhai. Keep covered for 5 minutes.
* Step 2
Stir and cook on low flame for the next 15 to 20 minutes till the mixture leaves the sides. Add sugar and again stir to cook till you have a mass of mava in the pan. Switch off the heat.
* Step 3
Divide the portion into 2 parts. Then mix the cocoa powder in one part and keep the other one plain white.
* Step 4
Now, set the white one in a lined square tray. Then press the chocolate one very well on top. Cool in refrigerator.
* Step 5
Then cover with silver warq (optional). Offer this delicious Chocolate Mawa Burfi to Shri Krishna and enjoy the blessings…🙏🙏
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic