No Fire Tandoori Mushroom (Microwave)

Name: How to cook No Fire Tandoori Mushroom (Microwave) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Vaishali Suhas

No Fire Tandoori Mushroom (Microwave)

Try this delicious and quick recipe of Tandoori Mushroom in microwave grill mode and you will get loads of compliments. Easy and protein rich with lots of minerals of Mushroom, this recipe is good for weight management too! #FCC #Mushroom #Tandoori #Nofire #starter #Nocook #curd # Protein #snacks #healthy #cookpadindia

Ingredient

Food ration :

2 servings

Cooking time :

10 minutes

Button Mushrooms (large sized)

1 tablespoon

Butter

For

marinade

1 cup

Hung curd

1 tablespoon

Olive oil

1 tsp

Salt

1 tsp

chilli powder

1 tsp

garam masala powder

1/2 tsp

Black pepper

1/2 tsp

Chaat masala

1 tsp

Cumin

1 tsp

coriander powders

1 tablespoon

Lemon juice

1 tsp

Tandoori masala or kitchen King masala

As Per Required

Any chutney to serve

Cooking instructions

* Step 1

First, wash and dry the mushrooms well. Then take a glass bowl. Add all the ingredients for the marinade.

* Step 2

Whisk well till creamy. Coat the mushrooms with this mixture till covered well from all sides. Then cover and refrigerate for 1 hour.

* Step 3

Now grease a flat microwave dish with butter. Then arrange the marinated mushrooms on it.

* Step 4

Cook in microwave on Grill+microwave mode for 5 to 8 minutes on 70% power and turning after every minute. Or cook in Preheater OTG on grill mode for 10 minutes at 200 °c.