Banana Chocolate Frosties (No Dairy/Sugar/Cream)
Introduce
Chef :
Vaishali Suhas
Banana Chocolate Frosties (No Dairy/Sugar/Cream)
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#ice cream
#popsickles
Ingredient
Food ration :
4 servings
Cooking time :
8 hrs
Cooking instructions
* Step 1
First, peel and slice the bananas. Fill in zip lock pouch and freeze them for an hour.
* Step 2
Then take out, pour in blender jar and add honey, almond powder and coconut milk. Blend till you get a smooth and cold paste.
* Step 3
Pour in paper cups, cover with aluminium foil and secure with a rubber band. Insert a popsicle stick from top carefully, and freeze for 5 hours.
* Step 4
Then bring out from freezer. Dip in melted dark chocolate and take out immediately on a foil lined tray. Then set them in freezer for another hour.
* Step 5
Your delicious banana Chocolate Frosties are ready! Enjoy guilt free!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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