Apple & walnuts pudding

Name: How to cook Apple & walnuts pudding - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-5 people
Cuisine: Us

Introduce

Chef :

Uzma Syed

Apple & walnuts pudding

#ga24 #apple A simple, delicious and super easy dessert best for any occasion with simple ingredients.

Ingredient

Food ration :

4-5 people

Cooking time :

10 minutes

Cooking instructions

* Step 1

Take all cooking ingredients then peel the apple and chopped into small pieces. In a pan add 1tsp Desi ghee heat up and add walnuts. Then roast them 1-2 minute on medium flame until turns aromatic. Remove from pan. Then crushed coarsely.

* Step 2

In the same pan add 1chopped apples and keep one for later use. Add 1tbsp sugar and cook for 2 minutes or until sugar dissolved and apple turn soft.slightly mash with spatula.

* Step 3

Now add 2 cups milk and bring it a boil. In a bowl take 1/4 cup milk add milk powder and corn flour.mix well that there has no lumps.

* Step 4

Add te corn flour mix in the boiling milk keep stirring cook for 2 minutes then add 1/4cup sugar. When sugar dissolved add roasted and crushed walnuts.mix well and cook for one minute.

* Step 5

Now peel and cut another apple and chopped half.then add into prepared mixture. Cook for a minute. It turns semi thick, add kewra water and turn off the flame. Keep aside. Now take 6-7 white bread.remove the edges and cut into square.

* Step 6

Take a serving dish pour 2-3 tbsp prepared apple mix and spread well. Place bread pieces in the dish evenly then pour half apple mix and spread well all around that covers the bread pieces well.

* Step 7

Repeat the process again.Place bread pieces to make second layer and then pour remaining milk apple mix. Spread evenly. Take desiccated coconut and some chopped walnuts sprinkle all around in the dish. Add some chopped apple in the middle. Garnish with some grated pistachios.