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Ingredient
Sweet potato kheer
Introduce
Chef :
Uzma SyedSweet potato kheer
#GA4
#week11
#sweetpotato
This is the very quick and yummy kheer which my mom always cook and first time I tried it with different way.
Ingredient
1/2 litre
milk
1 tbsp
desi ghee
pinch
saffron / kesar
1/2 cup
condensed milk
4 tbsp
sugar
1/2 tsp
cardamom powder
2 tbsp
mawa/khoya (optional)
Cooking instructions
* Step 1
In a bowl take two tbsp milk add saffron threads and soak them.keep aside. Take a heavy bottom wok add ghee heat it then add grated sweet potato and saute 2 minutes.then add milk mix well and cooked on high flame for 5-7 minutes.
* Step 2
After that the milk turn little thick and sweet potato becomes soft add sugar and condensed milk mix well and cook for 4-5 minutes on medium flame.
* Step 3
Now add khoya, cardamom powder and saffron milk.cook it another 2-3 minutes.turn off the flame and transfer in a serving bowl.garnish with pistachio and almonds.keep in fridge for 1/2 hour then serve.
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