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Ingredient
Spinach cheese omelette
Introduce
Ingredient
Food ration :
2 servingsCooking time :
20 minutes
4
eggs
2 tbsp
oil
2 tbsp
butter
2 tbsp
crushed garlic
1 tbsp
chopped green chilli
1 cup
chopped onion
1 cup
chopped spinach leaves
2 tbsp
grated cheese
1 tsp
salt
1 tsp
black pepper powder
Cooking instructions
* Step 1
Take a mixing bowl, crack the eggs, beat them, add salt & black pepper powder, mix it well. Keep aside.
* Step 2
Take a pan, add 1 tbsp oil & 1 tbsp butter, heat it. In goes garlic, saute it until light brown.
* Step 3
Add in green chilli & onion, saute it until translucent.
* Step 4
In goes palak leaves, mix it well.
* Step 5
Now add lil salt & 1/2 tsp black pepper powder, mix it well, cook it for 3 minutes.
* Step 6
In goes half of the beaten egg, do not mix it, add cheese now, cook it covered on low flame until done.
* Step 7
Open the lid, fold it, cook it for 30 sec. Turn off the flame. Make the other omelette too in the same manner.
* Step 8
Take out in a serving dish, pair it with butter toasted bread...
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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