Home Dish Banana Chocolate Muffin 香蕉朱古力鬆餅

Banana Chocolate Muffin 香蕉朱古力鬆餅

Introduce

Chef :

Joyce and Felix

Banana Chocolate Muffin 香蕉朱古力鬆餅

Ingredient

Food ration :

6 pieces

Cooking time :

35 minutes
160 g

Flour

50 g

Sugar

1

Egg

50 g

Milk

40 g

Oil

Cooking instructions

* Step 1

Add bananas puree, milk, egg and oil and mix well

* Step 2

Sieve flour, sugar, 3g baking soda and a pinch of salt to mixture and mix well

* Step 3

Add chocolate chips and mix well

* Step 4

Preheat oven to 170 degrees

* Step 5

Pour the mixture into muffin tray and add more chocolate chips on top

* Step 6

Bake for 20 mins

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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8. Try the Mediterranean Diet

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