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Ingredient
Aloo Pan cake
Introduce
Ingredient
Food ration :
2 servings
1 tbsp
Gram flour (Besan)
1 tbsp
Rava (sooji)
1 teaspoon
red chilli powder
to taste
Salt
As needed
Oil
1 teaspoon
Dry mango powder (Amchur powder)
As needed
Water
Cooking instructions
* Step 1
In a bowl Add Besan,Rava, And add all dry ingredients mix it well.
* Step 2
Now add 1 tbsp oil. Add Gratted potato add some water approximately 2 tbsp.just like smooth paste.
* Step 3
Now take a non-stick Tawa add some oil and pour the batter. and spread it slowly slowly. Round shape and make it.
* Step 4
Cover the pan cook for both side.
* Step 5
Now turn off the flame. And transfer into the plate
* Step 6
Serve hot With tomato sauce or green Chutney.
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