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Ingredient
Kerala style chicken fry
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Chef :
Travel with HenaKerala style chicken fry
#kerala style chicken fry
# chicken fry recipe
# Cookpad
Ingredient
Food ration :
6 servingsCooking time :
30 mins
1 kg
chicken
4 tbsp
rice flour
1 tbsp
chilli powder
2 tsp
Garam masala
1 tbsp
chilli flakes
2 tsp
pepper powder
As Per Taste
Salt
4 tbsp
yoghurt
2 tsp
soya sauce
1 tsp
turmeric powder
Cooking instructions
* Step 1
Mix everything for marination and marinate it for an hour.
* Step 2
* Step 3
Heat enough coconut oil to deep fry the chicken in a pan or Kadai on medium heat.
* Step 4
Once the oil is hot, fry the chicken in
batches. Flip the chicken after 7 minutes. When it is 75% fried (after around 10 minutes), add curry leaves.
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