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Ingredient
Ragi egg dosa
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Ragi egg dosa is a healthy , nutritious , protein packed Indian breakfast recipe prepared using finger millet flour and urad dal as the main ingredients.
Ingredient
Food ration :
1 servingCooking time :
5mins
1 ladle
of Ragi dosa batter
1
egg
1 tsp
oil
1/4 tsp
pepper powder
Cooking instructions
* Step 1
Ragi dosa batter recipe link 👇
* Step 2
Keep a tawa on medium heat and pour the Ragi dosa batter on it. Spread its in circular motion and give the shape of a dosa.
* Step 3
Beat an egg in a bowl. Add salt to it now pour the egg mixture on the dosa and sprinkle pepper powder on the top.
* Step 4
Pour a few drops of oil around the dosa. Now flip the dosa and cook to the other side.
* Step 5
Once cooked from both sides. Egg dosa is ready to be served.
* Step 6
Serve Ragi egg dosa hot with sambar or chutney.
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