Veg Biryani
Ingredient
Food ration :
4 servings
Cooking time :
0-30 mins
Cooking instructions
* Step 1
In heavy bottom pan add oil,1/2 t,spoon. rai.
* Step 2
Add ginger, garlic paste, onion, tomato. Saute 5 minutes
* Step 3
Add chopped veggies, haldi, mirchi powder, salt.Cook till done.
* Step 4
Add biryani masala, curd.Cook 5 minutes
* Step 5
In kadai add oil. Fry onion then potato then kaju.
* Step 6
In nonstick layer rice, sabji
* Step 7
Top it with fried onion, potato, Kaju.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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