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Ingredient
Gajar ka halwa
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Ingredient
Food ration :
4 servingsCooking time :
0-30 mins
2 Cups
fresh grated catrots
1,1/2 Cup
sugar
2tsp
ghee
200 gm
mava, badam kaju
Cooking instructions
* Step 1
In pan add ghee
* Step 2
Add gajar, sugar, mava
* Step 3
Cook 10 to 15 minutes
* Step 4
Garnish with badam kaju.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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