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Ingredient
Methi theplas & chutney
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Ingredient
Food ration :
2 servingsCooking time :
15 minutes
1 Cup
wheat flour,
1 tsp
besan
1 tsp
oil
1/2 Cup
washed & finely chopped methi
1 tsp
curd,,
1/4 cup
fresh grated coconut,
handful
coriander,
as per taste
salt
Cooking instructions
* Step 1
Mix all in wheat flour.
* Step 2
Make tight dough,
* Step 3
Roll theplas & roast on tawa,adding oil on both sides.
* Step 4
Chutney-Mixer all ingredients
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