Grandma’s Crab Misua
Introduce
Chef :
Cheryl
Grandma’s Crab Misua
Grandma prefers soggy noodz. You can do whateverrrr you like.
Cooking instructions
* Step 1
Saute the onion garlic tomatoes until jammy. Mix in the crab
* Step 2
Slice up 3 sing qua vegetable into 1” slices on the bias
* Step 3
Add in water, chicken bouillon, salt & pepper to taste. Grandma likes to add a little more black pepper in this dish. Then add the veggies.
* Step 4
Ahh don’t forget the noodz! They only take a few mins to cook bc they’re so thin.
* Step 5
Season with fish sauce as needed and enjoy over rice ;)
Note: if there is a photo you can click to enlarge it
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1. Start Small
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