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Ingredient
Oil Free Namkeen Chivda
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Ingredient
200 grams (2 cup)
Poha/Chivda (beaten rice) -
200 grams (1 cup)
Groundnuts(peeled) -
1/2 tsp
Sal add to taste
1/2 tsp
Black Pepper -
1/2 tbsp
Chaat masala
100 grams (1/2 cup)
Oil -
Cooking instructions
* Step 1
Grind salt with citric acid to make a fine powder.Heat oil in a pan.
Add green chilies.
* Step 2
Fry till chilies are crispy.
* Step 3
Add heeng, curry leaves and fry for 30 seconds.
* Step 4
Remove from heat.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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