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Ingredient
Tea Cake
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Ingredient
Food ration :
7 servings
1 cup
Plain Flour
1 cup
grinded Sugar
1/2 cup
Oil
1 tsp
Baking Powder
1 tbsp
Corn Flour
1 tsp
Vanilla Essence
1 pinch
Yellow Food Colour
4
eggs
1 Pinch
Salt
Cooking instructions
* Step 1
Above mentioned sari cheezon ko apnay samny arrange kar ke rakh lain aur sath he cake mould ko oil sy grease kar ke butter paper b lagadain. Pateely mein koi sa b jaali stand rakh ke is ko medium to low flame py preheat honay ke liye b rakh dain.
* Step 2
Sb sy ek bowl mein maida,cornflour aur baking powder ko chan ke achi tarah mix kar ke rakh dain.
* Step 3
Ek alag bowl mein eggs ko 4 minute tak high speed py beat karein.
* Step 4
Ab is mein ek ek chmch kar ke sugar add krtay jayen to sath sath beat krtay jayen jab tak yeh achi tarah mix ho kar fluffy ni ho jata.
* Step 5
Ab is mein vanilla essence aur food colour add kar dain aur achi tarah mix kar lain.
* Step 6
Ab thora thora kar ke oil daltay jayen aur achi tarah mix kar lain.
* Step 7
Ab speed slow kar dain aur ek ek chmch kar ke plain flour ala mixture is mein daltay jayen.over beat nahi krna just mix krna ha
* Step 8
Ab is batter ko cake mould mein daal dain. Tap karein ta ke air bubbles nikal jayen.
* Step 9
Ab is ko pateely mein rakh dain.5 mint medium flame aur baqi 25 minute low to medium flame.
* Step 10
Jab time complete ho jaye to ek toothpick insert kar ke check kar lain ke tea cake andar sy b ready hua ke nahi.
* Step 11
Ab isko pieces mein kaat lain aur tea ke sath serve karein.
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