Salami
Ingredient
Cooking time :
30 minutes
Cooking instructions
* Step 1
In a blender jar,blend the cleaned chicken with all the spices and ingredients.A smooth paste is ready.
* Step 2
Take a piece of aluminium foil and fold it.
* Step 3
Then wrap it in the foil and seal by twisting like a candy.
* Step 4
Put a large pot with Bolling water.Let it cool down.
* Step 5
Cut it in slices.chickrn salami is ready.
* Step 6
Heat the ghee in a pan.add boiled rice,then add carrot,beans,soya sauce and black peper.stir fry together.
* Step 7
Then add salami.and serve it hot.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more