Potato, pea, and carrot curry mom's recipe 😋

Name: How to cook Potato, pea, and carrot curry mom's recipe 😋 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 to 3 servings
Cuisine: Us

Introduce

Chef :

Maryam Mushtaq

Potato, pea, and carrot curry mom's recipe 😋

Winter's Vegetables.

Ingredient

Food ration :

2 to 3 servings

Cooking time :

1 hr

250 g

red chilli powder (lal pissi mirch)

1 tbsp

Coriander leaves (hara dhaniya)

1 pinch

Cooking instructions

* Step 1

First cut carrot and potato in round shape and onion in julienne cutting.

* Step 2

Add oil and fry onion transparently then add ginger garlic paste and stir it for 1 to 2 minutes then add peas and stir it for 5 minutes till peas get little soft then add all spices and add 1/2 cup of water then add tomatoes, potatoes and carrots.

* Step 3

Then cook it on low medium flame till vegetable get completely soft and cooked. Then continuous stir all Vegetables till oil get separated after it add coriander leaves, green chillies and 1 cup of water.

* Step 4

Then again cooked it according to your thickness of your curry and till oil get separated and at the end turn off the flame and add the ground spices.... Now your dish is ready ☺️.