Home Dish Chicken Leek Pie
Chicken Leek Pie favourite

Chicken Leek Pie

Introduce

Chef :

Dori Fussmann

Chicken Leek Pie

Ingredient

3

chunks of chicken breast

3

leeks

2

mushroom boxes

3

bay leaves

1

white onion

1

garlic teeth

200 ml

heavy sweet cream (30%+)

5 pieces

spinach or box of kale or water cress

Cooking instructions

* Step 1

Heat sliced mushrooms to narrow them
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* Step 2

Add sliced garlic and onion
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* Step 3

Add bay leaves
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* Step 4

Add leek sliced
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* Step 5

Add vegetable broth in a warm cup of water
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* Step 6

Add sweet cream
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* Step 7

Add kale or spinach
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* Step 8

Grill chicken breast in small chunks. Can add pepper and salt
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* Step 9

Mix it all up
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* Step 10

Pour to vessle. Cover in dough, brush with some milk
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* Step 11

Heat in oven, Y fan, 180 degrees. 30'
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Note: if there is a photo you can click to enlarge it

Tag

chunks of chicken breast leeks mushroom boxes Bay leaves White Onion Garlic teeth heavy sweet cream (30%+) spinach or box of kale or water cress

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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See more

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sao : Dori Fussmann
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