Home
Ingredient
Vanilla sponge Cake slides
Introduce
Ingredient
1/2 kg
Vanilla sponge cake
2 tbsp
whipped cream
3 tbsp
Icing sugar
1 drop
liquid color
1 tbsp
marmalade
Cooking instructions
* Step 1
Trim the cake to a cuboid shape. cut into thick slices
* Step 2
Mix the whipped cream with the icing sugar and desired food color
* Step 3
Spread the marmalade on oneslice of the cake, spread the colored cream on the other
* Step 4
Stack them
* Step 5
Spread the whipped cream all round and chill
* Step 6
Place on a rack with an underliner
* Step 7
Pour the glaze to create a mirror effect. Garnish and serve.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic