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Ingredient
Bone soup
Introduce
Cooking instructions
* Step 1
Using a string, tie up the onion together with the carrot and bay leaf
* Step 2
Boil everything in a sauce pan for 10 - 20 minutes. Skim the foam that will be forming, as soon as possible.
* Step 3
Let it continue simmering for 10 more minutes
* Step 4
Save it for late use. can be used to prepare rice or even to add into stews instead of adding plain water. Or one can take it as it is.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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