Home Dish Veg Maggie

Veg Maggie

Introduce

Chef :

Sunita Mehta

Veg Maggie

Cooking instructions

* Step 1

Add 2 cups of water in a pan.now add Maggie masala and Maggie in it.

* Step 2

Cook it for 5 minutes. Turn off the flame.

* Step 3

Chop all the vegetables.Put oil in a pan.Add chopped vegetables.Saute it for 2-3 minutes.

* Step 4

Now add boiled Maggie in it.

* Step 5

Now garnish it with coriander and mint leaves.

* Step 6

Veg Maggie is ready to eat and serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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