Soya masala chunk roll
Introduce
Chef :
Gori Toor
Soya masala chunk roll
#wrap & roll
#day 4
Cooking instructions
* Step 1
First boil soya chunks for few minutes and drain all excess water
* Step 2
Heat a pan put some butter add ginger garlic paste,onion saute for few second now add chopped tomato till they soft.put salt,black pepper coriander leaves,boil soya chunks and mix together cook for few second
* Step 3
Take chapatis spread mayonnaise,soya mixture and tomato sauce. Roll it serve hot my kids favourite and it’s delicious &healthy
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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