Home Dish Apple Rabri with Malpua

Apple Rabri with Malpua

Introduce

Chef :

Gori Toor

Apple Rabri with Malpua

#ingrediant1

Ingredient

2 cup

Milk

1 cup

Atta

1/2 tbsp

Sauf

3 tbsp

Sugar

Cooking instructions

* Step 1

Firstly take heavy bottom pan add milk and boil few minutes.after that add grated apple and sugar and cook again till they become thick form now add cardamom powder switch off the flame

* Step 2

Take a bowl add flour,sugar,saufput some water and make a thick better like a pan cake better

* Step 3

Take a non stick pan add some mixture on it and cook both side till they become golden brown

* Step 4

Serve Malpua with chilled apple rabri

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic