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Home oyster sauce Sizzling hot plate beancurd recipe

Sizzling hot plate beancurd recipe

Name: How to cook Sizzling hot plate beancurd recipe - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3-4 servings
Cuisine: Us

Introduce

Chef :

scorch

Sizzling hot plate beancurd recipe

Ingredient

Food ration :

3-4 servings

Cooking time :

30 mins

2-3

egg tofu

150 grams

mixed pork

1 tbsp

light soy sauce

1/4 tsp

salt

1/4 tsp

white pepper

1 tsp

corn flour

1 tsp

sesame oil

small dried shitake mushrooms

20 g

minced ginger

big garlic cloves crushed

1-2

small shallots minced

2 tbsp

oyster sauce

1 tbsp

shaoxing cooking wine

1 tsp

dark soy sauce

1 stalk

spring onion chopped

red chilli chopped

Cooking instructions

* Step 1

Slice and fry tofu

* Step 2

Fry "fry" ingredients

* Step 3

Add marinated minced pork to pan

* Step 4

Add sauce

* Step 5

Add 1 and 1/2 cups of water

* Step 6

Add potato starch to thicken 1 tbsp potato starch + 2 tbsp water

* Step 7

Add back the tofu

* Step 8

Add the garnishes

Note: if there is a photo you can click to enlarge it

Tag

oyster sauce egg tofu mixed pork light soy sauce Salt white pepper corn flour sesame oil small dried shitake mushrooms minced ginger big garlic cloves crushed small shallots minced oyster sauce Shaoxing Cooking Wine dark soy sauce spring onion chopped red chilli chopped

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1. Start Small

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Food by the same author

Sizzling hot plate beancurd recipe

: scorch

Sizzling hot plate beancurd recipe

Introduce

Chef :

Sizzling hot plate beancurd recipe

Ingredient

Food ration :

Cooking time :

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

* Step 8

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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