Home
Ingredient
Eggless Wheatflour Cream Chocolate Pancake
Introduce
Ingredient
1 1/2 c.
wheat flour
1/2 c.
sugar
2 tsp.
baking powder
1 1/4 c.
whole milk
2 tbsp.
butter
Pinch
salt
Cooking instructions
* Step 1
In a large bowl, combine flour, cocoa powder, sugar, and baking powder. Whisk to combine.
* Step 2
In a separate large bowl, combine milk, and butter and whisk until combined. Pour wet ingredients into dry ingredients and stir until just combined.
* Step 3
Heat a large nonstick skillet over medium heat and melt 1 tablespoon butter.
* Step 4
Pour about 1/4-cup pancake batter onto the pan, spreading it out evenly. When a lip forms around the edge of the pancake and little bubbles appear, flip and continue cooking on other side
* Step 5
To serve, layer pancakes with whipped cream, and top with a dollop of whipped cream and a chocolate drizzle.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic