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Dates Nuts Filled Khoya samosa
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Chef :
santoshbangarDates Nuts Filled Khoya samosa
#Eiddessert it is innovative yummy dessert for Eid
Ingredient
3/4 cup
seedless dates or about
1 tablespoon
golden raisins (raisins)
1/4 cup
almonds (badam)
1/4 cup
cashews
1/4 cup
pistachios
1/4 cup
walnuts
3 tablespoon
white sesame seeds (safed til)
1 teaspoon
desi ghee
1/2 teaspoon
cardamom powder
250gm
Khoya
3 tbsp
Coconut powder
2 tbsp
Sugar
Cooking instructions
* Step 1
Pulse the dry fruits for 3 to 4 times or more till you get them in small bits and pieces. don' t make a powder or paste. you can also chop them finely..
* Step 2
Remove the coarse mixture of dry fruits and keep aside
* Step 3
In the same grinder jar, add dates (chopped).
now grind these into a coarse paste. keep aside.
* Step 4
Heat 1 tsp desi ghee in a pan. add dates paste.
Fry till Dates and absolve all ghee
* Step 5
Then add the ground dry fruits
* Step 6
Roast khoya in slow heat but not change the colour
Add coconut powder sugar to khoya and mix well
* Step 7
Keep half an hour in fridge
* Step 8
Make small balls spread on palm fill with dates mixture and shape like samosa
* Step 9
Coat vark optional
Note: if there is a photo you can click to enlarge it
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