All purpose flour dessert with almond milk twist
Introduce
Chef :
Passi Vikshali
All purpose flour dessert with almond milk twist
My mom's favorite
Cooking instructions
* Step 1
Start roasting all purpose flour with desi ghee at very very low flame
* Step 2
Stir until it smells sweet
* Step 3
Now at other side in a pan add water and sugar.make a light syrup
* Step 4
Now blend soaked almonds and strain to make almond milk
* Step 5
When all purpose flour turn golden and smell sweet then add sugar syrup with almond milk
* Step 6
Wait until water soaked.serve after garnish with few almond pieces
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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