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Ingredient
Sprout moong masala curry
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 mins
1 cup
Sprout moong -
1 tsp
Ginger garlic paste -
1/4 tsp
Turmeric powder -
1/4 tsp
Cumin seeds -
1/4 tsp
Asafoetida -
1/2 tsp
Garam masala powder -
to taste
Salt -
1 tsp
Lemon juice -
2 tbsp
Oil -
1 tbsp
Coriander leaves -
Cooking instructions
* Step 1
Heat oil in a pan,add cumin seeds and asafoetida and cumin seeds to crackle.
Add onion and saute till slightly brown,add ginger garlic paste and mix well.
* Step 2
Add tomato and saute 3 - 4 mins,add turmeric powder,green chilli and 2 tbsp water and mix well.
* Step 3
Now add sprout moong and mix well,add two cup of water and salt and cover the lid and cook simmer for 20 mins
* Step 4
Add garam masala powder and lemon juice and mix well.
Garnish with coriander leaves and serve.
Note: if there is a photo you can click to enlarge it
Tag
sprout moong
Chopped onion
chopped tomato
Chopped green chilli
ginger garlic paste
turmeric powder
cumin seeds
Asafoetida
garam masala powder
Salt
lemon juice
oil
Heat oil in a pan,add cumin seeds and asafoetida and cumin seeds to crackle
Add onion and saute till slightly brown,add ginger garlic paste and mix well
coriander leaves
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