Home Dish Carmalized custard

Carmalized custard

Introduce

Chef :

Mukti Sahay

Carmalized custard

#steamedfood

Ingredient

Food ration :

4 servings

Cooking time :

45 mins
4 tbsp

Custard

2 cup

Milk

2 tbsp

Sugar

Cooking instructions

* Step 1

Heat a pan add 1/4 cup of sugar and stir continuously on a high flame.

* Step 2

. Cook until the sugar melts and caramalize it,pour in the bowl.

* Step 3

Boil milk in a pan,take custard powder and sugar and add 1/2 cup of cold milk and mix well add in the milk and make custard.

* Step 4

Now custard is ready and add in the carmalized sugar bowl and steam for 25 mins.

* Step 5

Once cooled flip it.

* Step 6

Garnish with cherry and serve chilled.

Note: if there is a photo you can click to enlarge it

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