Spinach soup
Ingredient
Food ration :
2 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Heat olive oil in a pan add garlic cloves and coriander leaves and saute for few mins.
* Step 2
Add spinach leaves and salt and cook for 4 - 5 mins.
* Step 4
Once cooled to add in the blender and make a paste
* Step 5
Take a pan add spinach, two cup of water and one cup of milk and bring to boil.
* Step 6
Once boiled cook for five mins,add black pepper and mix well.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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